Food & Nutrition Archives - Alberta Cancer Foundation

Managing Fatigue Through Diet

Oncology dietitian Kallee Marshall has three things to consider

How Diet Can Help Minimize Cancer Complications

Nutrition is important in treatment outcomes and oncology dieticians can help

Fermented Food and Gut Health

A quick overview of what fermented food is and how it might help with gut health. Plus, dietician Karly Arko's answers on how gut health pertains to cancer care and prevention.

Recipe: Slow Cooker Dill Pickle Soup

Try the fermented food trend with this recipe that uses store-bought or homemade fermented pickles

Recipe: Citrus Roasted Alberta Beets

Tips on how to nourish yourself with local fall produce

Eating and Cancer Prevention: Fact or Fiction?

Karol Sekulic, registered dietician and education resources program lead for nutrition services at AHS, weighs in

Quinoa Chicken Parmesan

With an amazingly crisp quinoa crust, you’ll never guess that this is actually so healthy and packed with tons of protein!

Smart Eats: Pulse Points

It’s the International Year of Pulses, which means that pulses are in the spotlight.

Ask the Expert: How to Eat More Protein During Treatment

Even a little more protein and calories every day can help you to maintain or gain weight and strength during treatment

Eating Local in the Winter and Activities To Do With Friends Undergoing Chemotherapy

We polled the pros to get their tips.